- A la parrillla
Hamburger de carne de res con queso
5 / 5 1 396 1 libra carne molida magra1 cucharada de salsa Worcestershire1 cucharada sabor ahumado líquido1 cucharadita ajo en polvo1 cucharada aceite olivasal a gustoCostillas de cerdo al estilo Texas
No ratings yet 614 6 pounds pork spareribs1 1/2 cups white sugar1/4 cup salt2 1/2 tablespoons ground black pepper3 tablespoons sweet paprika1 teaspoon cayenne pepperor to taste2 tablespoons garlic powder5 tablespoons pan drippings1/2 cup chopped onion4 cups ketchup3 cups hot water4 tablespoons brown sugarcayenne pepper to tastesalt and pepper to taste1 cup wood chipssoaked
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Hamburger de carne de res con queso
5 / 5 1 396 1 libra carne molida magra1 cucharada de salsa Worcestershire1 cucharada sabor ahumado líquido1 cucharadita ajo en polvo1 cucharada aceite olivasal a gusto Preheat oven to 400 degrees F (200 degrees C). Spray a 9x13-inch baking pan or cast iron skillet with cooking spray; pour in about 1 teaspoon vegetable oil to coat the bo...
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Texas Pork Ribs
No ratings yet 614kcal 6 pounds pork spareribs1/4 cup salt3 tablespoons sweet paprika5 tablespoons pan drippings4 cups ketchup4 tablespoons brown sugar1 1/2 cups white sugar2 1/2 tablespoons ground black pepper1 teaspoon cayenne pepper2 tablespoons garlic powder Clean the ribs, and trim away any excess fat. In a medium bowl, stir together the sugar, 1/4 cup salt, ground black pepper, paprika, 1 teaspoon cayenne pepper, and garlic powde...
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